Functional Probiotic Research and Innovation Salon

Exploring the Market Application and Prospects of Probiotics

             --General Manager of Shandong Zhongke Jiayi Bioengineering Co., Ltd, Mr Si

freeze dried probiotics powder

"After years of dedicated research and accumulation, more and more strains with independent intellectual property rights, clear sources, 

clear genetic backgrounds, and sufficient evidence of efficacy evaluation have been developed. Scientific evidence based research on the 

different efficacy aspects of strains has made rapid progress. Their industrial production technology and application have become increasingly

 mature, promoting product differentiation and diversity, and each with its own characteristics. In the process of probiotic product development,

 more attention is paid to the" dose-effect relationship "and the synergistic effect of multiple strains, strengthening the technological connotation 

of products.


Lactobacillus acidophilus JYLA-126 -Zhongke -Jiayi Probiotics

                Technical Director of Shandong Zhongke -Jiayi Bioengineering Co., Ltd -Dr. Han Xiaolong, 

Lactobacillus plantarum JYLP-326

"L. acidophilus JYLA-126 restored the imbalance of gut microbiota induced by HFD, reduced inflammation in the body, regulated the homeostasis

 of the gut liver axis, and thus prevented systemic metabolic disorders from the source. At the same time, L. acidophilus JYLA-126 can also reduce 

fat accumulation and fat generation by activating BAT, increase heat production, and achieve synergistic anti obesity effects."


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